| 摘要: |
| 本文基于可食地景在城市绿地建设中的发展趋势，梳理其功能特点，提出规划策略，明确其发展方向。在绿地规划层面上，从宏观—中观—微观3个尺度，分别讨论城市绿地规划中区域生态绿地、综合公园及专类绿地、社区公园及附属绿地3个层次的不同特性和功能定位，提出可食地景在规划层面相应的功能重点和发展策略。并通过研究可食地景评价和量化的类别和测算模式，提出可食地景的规划指标建立与评价方法，为可食地景在规划中的科学合理运用奠定良好基础。 |
| 关键词: 风景园林 城市绿地规划 规划设计 可食地景 生产性景观 |
| DOI：10.14085/j.fjyl.2017.09.0023.06 |
| 分类号:TU986 |
| 基金项目: |
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| Returning to Pastoral—Edible Landscaping from the Perspective of Urban Green-space Planning |
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LIU Ning-jing1, GUO Heng2
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1.China Academy of Urban Planning & Design;2.Henan Urban Planning and Design Research Institute Co.,Ltd
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| Abstract: |
| Based on the development trend of edible landscape in the city, this paper analyzes its functional characteristics, puts forward its planning strategy and clarifies its development direction. The current paper discusses the different characteristics and positioning in green space planning of the edible landscape from macro-scale to micro-scale, respectively, with a focus on the regional, comprehensive park and main road, and community park. Thus, the corresponding key-function planning strategy during the edible landscape construction are interrogated. Finally, the categories and calculation models of the evaluation and quantification of edible landscape as well as the planning index establishment and evaluation methods are discussed. |
| Key words: landscape architecture urban green space planning planning and design edible landscape productive landscape |
